Dallagiovanna la Napoletana 2.0 Pizza Flour Tipo 0 - 10kg
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Free Shipping : On all orders over £49.99*
3pm Cut Off Monday - Friday and 11pm Cut Off on Saturday
Dallagiovanna la Napoletana 2.0 Pizza Flour Tipo 0 - 10kg
Dallagiovanna La Napoletana 2.0 Tipo 0 Pizza Flour is a premium Italian soft wheat flour developed for light, airy Neapolitan-style pizza. Its balance of extensibility and elasticity makes dough easy to stretch while helping produce a well-risen crust and beautifully blistered cornicione.
- Authentic Italian Tipo 0 flour from Molino Dallagiovanna
- Made for Neapolitan pizza with excellent dough extensibility and elasticity
- Light, airy results with a beautifully charred cornicione
- Versatile baking for wood-fired pizza ovens and conventional home ovens
- 10kg bag ideal for passionate home pizza makers and professional kitchens
Use Dallagiovanna La Napoletana 2.0 flour to make authentic Italian pizza dough with reliable handling and consistently impressive results.
UK Mainland Shipping
• FREE UK Standard Shipping on orders over £49.99
• UK Next Business Day Delivery: From £4.60
• Orders placed before 3pm (Monday–Thursday) will be dispatched the same day
All order placed on a Friday before 3pm can be delivered on Saturday*
All ordered placed on Saturday B4 11am can be delivered on Sunday
More info....
NOTE * chilled/frozen products ordered on Friday,Saturday & Sunday will not be dispatched until the following business day (usually Monday) and delivered by Tuesday/Wednesday. UNLESS the option for a Saturday or Sunday shipping service is available at checkout and is selected.
📦 Pre-Order Information
If you place a pre-order before 12pm Tuesday, we will usually ship your order before the weekend.
If there is likely to be any delay, we’ll always contact you to let you know.
Please note that pre-order items are shipped together with the rest of your order, including any items that are currently in stock, unless we advise otherwise.